If you have a sweet tooth and have always wanted to run a business, why not open a dessert franchise? Starting a dessert franchise is not only a great way for you to go into business for something you really care about, but it’s a great way to make money as you connect with customers and share your passion for desserts with them.
Once you have decided to go through with it, you need to find the right franchisor so you can get the support you need and sell a product you believe in. Here are a few reasons Cocoa Forte could be the right choice for you when you want to open a dessert franchise:
- We have seen a lot of success. Since our start in 2011 from a 10×10 tent, our desserts have quickly helped us make a name for ourselves. Customers love our chocolate-dipped cheesecakes so much that we have been able to build a recognizable brand and loyal following. We have come a long way, and we can assure you that our desserts are profitable.
- Our success can be duplicated. We want to expand and share our success with you, and we have developed a system that can be duplicated in comparable markets, so you can have peace of mind our success isn’t a fluke.
- Starting a Cocoa Forte franchise is affordable. While many franchises cost less to start than an independent business, some of them can still be fairly expensive. However, when you open a dessert franchise with us, you can count on a low startup cost.